Ben & Jerry's vs. Haagen-Dazs vs. Breyers vs. Magnum: Comparison and Reviews 2025

• Ben & Jerry's

Ben & Jerry's is one of the world's most iconic and beloved artisan ice cream companies. Ben and Jerry's ice cream was founded in 1978 by Ben Cohen and Jerry Greenfield. In 1983, Ben & Jerry's constructed the world's biggest ice cream sundae, and in 1987 the company rolled out one of its most cherished and legendary flavors; Cherry Garcia. Since then, Ben & Jerry's has introduced a line of Core ice cream pints, each with a vast column of tasty filling running down the middle, as well as a Topped series layered with chocolate ganache. 

While the company has all of the typical ice cream flavors like vanilla and chocolate, it also caters to customers who suffer from gluten allergies and abide by dairy-free diets. Any pint is guaranteed to be packed with cookie dough, brownies, or whatever add-in promised on the label. Customers can't go wrong by picking up a classic flavor like Half Baked, Cherry Garcia, or Phish Food. Ben & Jerry's ice cream never fails to impress; from old-school classics to the new favorites, there are a total of 62 current flavors on the roster. 

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• Häagen-Dazs

In the 1960s, Rueben and Rose Mattus, two Polish immigrants, set out to create a made-up name for an ice-cream brand that would combine luxury taste and fun flavor. They began with three simple flavors – vanilla, chocolate, and coffee – but then dreamed up a new way of enjoying the creamy coldness – ice cream bars!

Fast forward a few decades and Häagen-Dazs has blessed the world with their unique style of gelato. Its product portfolio includes ice cream bars, gelato, frozen yogurt, sorbet and ice cream cakes. Häagen-Dazs products are made from the purest and finest ingredients.

Marketed as a super-premium ice cream brand Haagen-Dazs offers mysterious, traditional and delicious flavors to its customers. The products have high butterfat content and do not use stabilizers or emulsifiers other than egg yolks.

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Walmart (up to 4% cashback from Extrabux)

Walgreens (up to 4% cashback from Extrabux)

CVS (up to 2% cashback from Extrabux)

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• Breyers

Breyers is one of the best ice cream brands out there. Founded in 1866, this American company has been creating sweet treats for more than 150 years. Breyers is best known for creating classic and simple ice cream flavors that are always creamy and delicious. 

Their ice cream has been a favorite among ice cream lovers for decades, and it's easy to see why. Some of their most popular classic flavors are Vanilla, Chocolate, and Cookies 'n' Cream. Although its classic flavors have become staples in homes across America, Breyers continues to excite the market by churning out new and unique products in its arsenal – Oreo Cookies & Cream, Waffle Cone with Chocolatey Chips, Vanilla Fudge Twirl, and Reese's Peanut Butter Cups. Breyers is a great pick for those who like simple and straightforward ice cream flavors. It's a classic that has stood the test of time, and it's sure to please just about anyone.

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Walmart (up to 4% cashback from Extrabux)

Target

• Magnum

Magnum, originally from Belgium, is renowned for its premium quality ice cream bars coated in distinctive Belgian chocolate. The brand's signature crack when biting into the chocolate shell adds an extra element of enjoyment to the velvety vanilla ice cream inside. Since its introduction in 1992, Magnum has expanded its offerings to include a range of flavors and variations, such as Magnum White and Almond.

Magnum offers an extensive selection of frozen treats, available in grocery stores, and caters to both dairy and non-dairy preferences. Their ice cream bars are known for their indulgent chocolate coating, which encases flavors like Double Cookie Crumble, Milk Chocolate Vanilla, and Double Red Velvet.

If you're looking to try something new, they also have a wide selection of limited edition and seasonal flavors. You can find Magnum in most grocery stores, which makes it extremely accessible. If you like classic and simple ice cream bars, Magnum is a great option. It's the perfect snack to throw in your bag and eat when you're on the go. It's one of the best ice cream brands for those who like classic flavors and want a classic treat.

WHERE TO BUY: 

Walmart (up to 4% cashback from Extrabux)

Target

• Bestsellers Comparison & Reviews

| Ben & Jerry's Half Baked Chocolate & Vanilla Ice Cream

Price: $4.48/1 Pint at Walmart

Key ingredients: Cream, Liquid Sugar, Skim Milk, Water, Sugar, Wheat Flour, Brown Sugar, Cocoa, Chocolate Liquor, Vanilla Extract.

Nutrition (per 141g): 370 calories, 19g fat (12g saturated fat, 0.5g trans fat), 45g carbohydrates, 6g protein, 31g sugars (31g added sugars)

Review: This classic Ben and Jerry's flavor has been around since the year 2000. It's an ingenious combination of some of their most popular flavors. With premium chocolate and vanilla base and tons of tasty chocolate chip dough and brownie chunks, this flavor hits the mark taste-wise and texturally.

One of the most exciting aspects about this pint is the difference between the brownies and the dough. The brownies are baked, but the dough is not, a fun little nod to the name of this flavor and something that provides a slight extra variation in consistency. It all just works well.

| Haagen-Dazs Vanilla Bean Ice Cream

Price: $3.98/14 OZ at Walmart

Key ingredients: Cream, Skim Milk, Cane Sugar, Egg Yolks, Ground Vanilla Beans, Vanilla Extract.

Nutrition (per 95g): 210 calories,13g fat (8g saturated fat, 0g trans fat), 22g carbohydrates, 4g protein, 21g sugars (16g added sugars)

Review: If you're a vanilla bean ice cream traditionalist, Haagen-Dazs will be your favorite. This brand is applauded for its luscious ice creams, and the vanilla bean does not disappoint.

It absolutely had the strongest vanilla taste with bean flecks scattered throughout. That said, it was also the sweetest of the bunch, so be mindful that you'll have to sacrifice flavor balance to preserve authenticity. In this case, it's worth it. 

But a knock against this one was that it seemed to melt more quickly than the others, and so it seemed thin.

| Breyers Natural Vanilla Ice Cream

Price: $4.67/48 OZ at Walmart

Key ingredients: Milk, Cream, Sugar, Vegetable Gum (Tara), Natural Flavor.

Nutrition (per 88g): 170 calories, 9g fat (6g saturated fat, 0g trans fat), 19g carbohydrates, 3g protein, 19g sugars (14g added sugars)

Review: Breyers's Natural Vanilla is made with fresh cream, sugar, milk, and Rainforest Alliance Certified vanilla beans. Made with non-GMO sourced ingredients. Its distinctive taste brings out the natural goodness of your favorite fresh fruit desserts, like classic Apple Pie a la Mode or Peach Cobbler.

Breyers offers a few different vanilla varieties, but this version was the clear winner. With a short ingredient list and no eggs, the ice cream has a bright white color with a few vanilla bean specks throughout. Though it's a little crumbly when you try to eat it directly out of the freezer, the ice cream warms up fast and turns soft and silky in a matter of seconds. It's not overly rich or heavy and the flavor is more milky than creamy, which is a smart choice when you're pairing it with a rich, buttery pie crust. Breyers Natural Vanilla is also super balanced and tasty. 

| Magnum Ice Cream Bars Double Caramel

Price: $4.98/3.04 FL OZ at Walmart

Ingredients: Milk, Sugar, Cream, Chocolate, Nonfat Milk, Cocoa Butter, Coconut Oil, Corn Syrup, Milk Fat.

Nutrition (per bar): 260 calories, 17g fat (11g saturated fat, 0g trans fat), 27g carbohydrates, 3g protein, 22g sugars (19g added sugars)

Review: Magnum Ice Cream's "Doubles" range of ice cream bars offers the ultimate indulgence. Each ice cream bar is made with velvety smooth ice cream and is covered in a chocolatey coating, a layer of luscious sauce, and a final thick chocolate coating made with Belgian chocolate. The result is a frozen dessert, the perfect combination of delicious flavors and textures in every bite.

The double caramel in the name is actually a little misleading. The bars have a vanilla ice cream base.  That is coated with chocolate before a thin layer of caramel is added.  Finally, the whole thing is covered with a shell of Belgium milk chocolate. So really, the double refers to the chocolate and not the caramel.

Semantics don't matter when the result is this good. The blend of chocolate and caramel is perfect, and the ice cream is a great base for it. But the calorie count is just too high to indulge all the time.

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