Masticating vs. Centrifugal vs. Cold Press Juicers: Pros & Cons and Final Verdict 2025

Why do you need a juicer?

Do you know? Eating a plant-based diet has been linked to a lower risk of heart disease, stroke, and certain cancers. But only 1 in 10 Americans get the recommended 5-7 servings of vegetables and fruits each day. Juicing is a fun and easy way to add more fresh produce to your diet.

Squeezing a variety of vegetables and fruits can also provide more vitamins and nutrients than eating one type of produce. Juice diets can also lead to significant weight loss, especially as part of a reboot.

Additionally, nutritionists tell us that fresh, raw fruits and vegetables are a great natural source of many essential vitamins and minerals. Cooking or storage can easily destroy some of these nutrients. However, the vitamins, minerals, bioflavonoids, and enzymes in uncooked fruits and vegetables are the same as those in juice. Three 8-ounce glasses of juice can provide the main benefit of up to three pounds of fruit or vegetables.

Unprocessed fruit and vegetable juices satisfy the appetite but are low in calories. By drinking a glass of this juice before each meal, you'll reduce cravings for starches, sweets, and other high-calorie foods.

It is well known that a low-fat diet, adequate protein, carbohydrates and an abundance of fresh fruits and vegetables is an effective way to control weight.

Therefore, juicers are suitable for health-conscious people of all ages.

How to buy a juicer: how many types are there?

With the variety of models on the market, you'll want to match the best juicer to your needs.

What factors were important to you when making your choice? Some of the factors you should consider are:

• Quality of juice

• The type of produce you will be juicing

• Easy to clean

• Noise level

• Juicing speed

• Warranty period

• and more.

As a beginner, the most important thing you should know is the type of juicer, because their differences are obvious, and they can give you some basic knowledge without being confused by the overwhelming advertisements and gimmicks.

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Fast Juicers

Fast juicers spin at 5,000 to 15,000 revolutions per minute. These are also called centrifugal juicers.

Centrifugal Juicers

Centrifugal juicers are the "classic" juicers that are commonly seen in department stores. Rapidly spinning sharp blades shred produce into pulp, which is then spun at high speeds to separate the juice from the pulp. The advantages of centrifugals include fast operation and lower prices. However, they are more difficult to clean, can't handle leafy greens well, and the high speed tends to generate heat and oxidation. We recommend that juice produced in a centrifugal juicer is consumed immediately when juiced.

Centrifugal Juicers give the fastest, easiest access to your daily juice and they are perfect when you need to fit juicing into a busy lifestyle. A Centrifugal Juicer is often the first type juicer people will use, but unfortunately many of the cheaper models available are so poor that they can put some people off juicing altogether. All our juicers are tried and tested for performance and ease of use, so that juicing can become a healthy habit, instead of just a passing fad where the juicer just ends up spending its life in a dark cupboard!

How does it work?

Chop fruits and vegetables and push them into the feed slot on top of the juicer.

The fruit/vegetables come into contact with the rapidly rotating filter basket and are cut into small pieces.

Centrifugal force pushes the product towards the outer edge of the bowl.

The juice is extracted and dropped through a fine mesh and collected in a juice container.

The pulp is thrown upwards and collected in the pulp container.

Centrifugal juicers are fast-spinning juicers. They use centrifugal force to separate the juice from the pulp. Centrifugal juicers are the cheapest juicers and therefore the most popular.

Pros:

• The juice is extracted very quickly.

• Easy to use and great for beginners.

• Affordable juicer, widely known as the best value juicer, perfect for beginners.

• Lightweight and easy to move around the kitchen.

• Feed troughs are usually large, which means that finely chopped produce is not required. Many fruits and vegetables can be fed whole.

Cons:

• High noise, similar to a blender.

• Cleaning the screen can be difficult and requires special brushes.

• Leafy greens don't work well in centrifugal juicers, and only a small amount of juice can be extracted.

• Nutrition is not the best because high speed and heat can cause nutrient loss.

• A quick juicer can become unstable, causing vibrations and "walking" on the kitchen worktop.

• The juice must be drunk immediately. Otherwise, it tends to lose its flavor and nutrients.

• Most centrifugal juicers are from China and the quality is not as good as other juicers.

• The warranty is usually less than that of a slow juicer.

• The taste is not as good as a slow juicer.

2 Best Centrifugal Juicers 2025

Best Overall – Breville Juice Fountain Cold Plus

($279.95 FROM Sur La Table - Save 10% & Get Up To 2% Cash Back)

• Stainless steel cutting disc and micro mesh filter

• Patented Cold Spin Technology ensures minimal heat transfer to preserve even more vitamins and minerals

• Extra-wide 3.5-inch feed chute accommodates whole fruits and vegetables

• Dual speed settings for juicing different fruits and vegetables

• 70-ounce juice container

Best Value – Cuisinart CJE 1000 5-Speed Juice Extractor

($179.95 FROM Home Depot - Get Up To 7% Cash Back)

• Die-cast and stainless steel housing

• Exclusive easy unlock and lift system

• Exclusive foam management filter disk

• Exclusive anti-drip adjustable flow spout

• Large 3 inch feed tube for whole fruits and vegetables

• 5-speed dial control with blue LED light ring

• 2-liter pulp container

• 1-liter juice pitcher

• Easily juices hard and soft produce

• All removable parts are dishwasher safe

Slow juicer

There are three common types of slow juicers (also called cold press juicers). Vertical (Masticating), horizontal (Masticating) and dual gear (Triturating).

Masticating Juicers

Masticating Juicers extract a more nutritious juice by breaking down plant fibres more thoroughly with their chewing and grinding action, before extracting the juice under pressure. For many health enthusiasts a Masticating Juicer is the tool of choice for getting more from their juicing. All our range has been tested thoroughly by our resident juicing experts to offer good long term value by giving you more juice and less waste.

Juicers.ie are proud to bring you World's largest selection of masticating juicers from market leaders: Angel, Hurom, Kuvings, Omega & Sana.

Single Auger Juicers

Single Auger Juicers are still the most popular Juicer choice for people who want to juice leafy greens and wheatgrass fairly regularly. They also offer great performance with all the more popular juicing ingredients. As always, we recommend you choose a Single Auger Juicer that represents a good long term investment, giving you more juice with less waste and returning many years of reliable service.

Single auger juicers, also known as cold-pressed juicers, make juice by gently "chewing" produce into small bits and pushing it under pressure against a fine screen. Single auger juicers make a high-quality, clear juice and are suitable for every type of produce including leafy greens. Cleaning also is fastest with single auger machines. They come in two forms. Horizontal single auger juicers tend to be more flexible and easy to clean, while vertical singer auger juicers take up less space and are a bit more convenient to operate as they are mostly self-feeding.

Horizontal masticating juicer

These are also known as cold-pressed masticating juicers.

A Cold Press Juicer uses pressure on the juicing ingredients to extract juice without adding heat. They produce juice that is genuinely cold pressed and this method is widely believed to offer greater nutritional benefits. Technically speaking, the term Cold Press Juicer  or Coldpress Juicer is interchangeable with some of our other juicer category names, which all use the same pressing action. Just call the number at the top of the page if you need help with your choices.

How does it work?

Chop fruits and vegetables and push them into the feed slot on top of the juicer.

The fruit/vegetable contacts the slowly rotating auger to squeeze the juice out of the produce.

The squeezed juice goes down through the screen, from where it flows into the juice container.

The pulp is drawn towards the end of the spiral nozzle, from where it flows into the pulp container.

Pros:

• Since it is a low speed juicer, it is very quiet.

• Does not oxidize juice, so it will keep for 2-3 days in the refrigerator.

• The best slow juicer, easy to use and perfect for beginners. You don't have to push the fruits and vegetables hard in the feed trough.

• Versatile juicing recipe for juicing almost any fruit, vegetable or leafy green.

• High juice yield.

• Easiest to clean all types of juicers.

• The best chewing juicer for extracting juice from leafy greens and wheatgrass.

• Affordable and within reach for beginners.

• The quality is usually high and usually made in the US or Korea.

• Warranties are generally very good, usually ten years or more.

Cons:

• Juicing is slow.

• Compared to other juicers, the feed trough is smaller and therefore requires better food preparation.

• Using the food pusher to push the product into the juicer requires more force.

• Larger footprint than a vertical juicer.

Vertical masticating juicer

These are also known as cold-pressed masticating juicers.

How does it work?

Chop fruits and vegetables and push them into the feed slot on top of the juicer.

Fruits/Vegetables Contact the slowly rotating auger to squeeze the juice out of the produce.

The juice is squeezed out and sprayed through a filter before being pushed into the juice container.

The pulp is pulled towards the bottom of the bowl, where it enters the pulp container.

Pros:

• The juice is extracted very quickly.

• Since it is a slow juicer, it is very quiet.

• Does not oxidize the juice, so it can be stored for 2-3 days.

• Easy to use and great for beginners.

• Easy to clean compared to centrifugal juicers.

• Suitable for extracting juice from green leafy vegetables and wheatgrass.

• Affordable and within reach for beginners.

• Compared to other slow juicers, the juicer of a vertical juicer has a small footprint.

• The quality is usually high and usually made in the US or Korea.

• Warranties are generally good, usually ten years or more.

Cons:

• Not as versatile as a horizontal juicer.

• Tall, making them difficult to store in kitchen cabinets.

Twin Gear (Triturating) Juicer

Similar to single auger juicers, dual auger machines use cold-press technology to gently squeeze juice. However, instead of using one big screw to "chew" produce, they use two smaller gears that fit tightly together to get the highest juice yield possible. They tend to be expensive, require more force to operate, and take longer to clean. But they are the best solution for juicing greens and make an incredibly clear juice.

How does it work?

Chop fruits and vegetables and push them into the feed slot on top of the juicer.

Fruit/Vegetable Contacts two slowly rotating gears to squeeze juice out of produce.

The juice is squeezed out and sprayed through a filter before being pushed into the juice container.

The pulp is pulled towards the bottom of the bowl, where it enters the pulp container.

Pros:

• Twin gear juicers have the highest nutrient retention of any juicer.

• Pretty quiet.

• Does not oxidize the juice, so it can be stored for 2-3 days.

• Easy to use and great for beginners.

• Suitable for extracting juice from green leafy vegetables and wheatgrass. All juicing recipes are possible.

• The juice yield is high, making it the best juicer by volume.

• Twin gear juicers have a smaller footprint than other slow juicers.

• Twin gear juicers are usually the highest quality juicers, usually made in the US or Korea.

• Warranties are usually long, usually ten years or more.

Cons:

• Juicing is slow.

• Compared to other juicers, the feed trough is smaller and therefore requires better food preparation.

• Using the food pusher to push fruits and vegetables into the juicer requires more force.

• Larger footprint than a vertical juicer.

• Expensive compared to other juicer types.

• Juicers are heavy, making them difficult to move around the kitchen.

• May be slightly difficult to clean.

• It can be a little more difficult to assemble.

Masticating vs. Centrifugal vs. Triturating Juicers

What is the best juicer?

-Whole Fruit Juicers

Whole Fruit Juicers with feed chutes large enough to take whole fruit like apples and pears are an increasingly popular juicer choice because they conveniently cut down on ingredient preparation time. 

Our first pick: Kuvings EVO820 Whole Slow Juicer

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The Kuvings EVO820 is a high-performance whole fruit juicer with some unique features for optimal juicing. 

The Kuvings EVO820 is a high performance whole juice juicer with some unique features for optimal juicing. Cold press juicers like these are best for retaining nutrients and extracting more juice from fruits and vegetables.

It has a lot of juice, dry pulp, fresh taste and no foam. Each of us is looking forward to drinking a glass of this good juice.

In addition, we also appreciate its faster and more convenient features. In case you didn't already know - the EVO820 is Kuvings' third generation wide-mouth vertical slow juicer - the inventor of the wide-mouth feeding tube. The widest feeding tube, premium textured finish and newly designed juicing components are key highlights.

Versatile, the Exclusive model includes a homogenizing screen and smoothie screen that turns your Evolution juicer into a food processor.

Such a great masterpiece certainly doesn't come cheap, but it's not the most expensive or worth it, and you can get some money back with up to 4% rebate if you want, making it the best value for money!

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