ExpNanguo Spicy Yellow Pepper Chili Sauce, 4.76 Oz @ Amazon

【PRODUCTION TECHNOLOGY】Pick and wash fresh yellow chillies.Add edible salt to pickle and ferment for 29-30 days.Add the processed garlic and squash to blend.Place in an airtight container and let marinate for 20-30 days. no added vegetable oil.

【HIGH QUALITY RAW MATERIALS】Yellow pepper: Cultivation in a pollution-free base, full of sunshine, rich in Vitamin C, spicy and refreshing.NANGUO Spicy Yellow Pepper Chili Sauce is vegan-friendly, gluten-free, non-GMO and made with ingredients we re proud of.

【NOT EASILY BROKEN】Plastic jar packaging with big volume。 Hotness of Chili Sauce：15000 Scoville.

【PERFECT FOOD PAIRING】For use on Ramen, Chicken or Duck, Pizza and other staple food，and other Main Dishes.Hot Chili Sauce can be used alone or in the cooking and creating of other dishes and sauces.Adds both Heat and Flavor to your Favorite Meals, Sauces and Snacks.

【WORRY FREE】 The date that shows on the bag is the production date NOT expiry date.Any problem feel free to contact us at first time.We will offer the best solution to you at once.